Accommodation Summary

GROUND FLOOR

Entrance, dining-room & separate kitchen, boot-room, stairs to first floor. Ski-room with external access.

FIRST FLOOR

Reception, spacious lounge/bar with picture windows, lift, sun-terrace, Nursery, external access on same level as Telecentre ski-lift and piste (approx. 30m away).

Room 2 Twin bedroom with bath/wc/balcony

Room 3 Twin bedroom with bath/wc/balcony

Room 4 Double bedroom with bath/wc/balcony

Room 5 & 6 Sleeps 4-5 - Two separate twin bedrooms adjacent to each other, each with en suite bath/wc, one with additional single fold-down bunk-bed and balcony

Room 7 & 8 Sleeps 4 - Twin bedroom opposite twin bedroom, both with en suite bath/wc

SECOND FLOOR

Suite 102 Sleeps 4 Two interconnecting twin bedrooms, one with shower/wc, the other with bath/wc/balcony

Room 104 Double bedroom with bath/wc/balcony

Rooms 105 & 106 Sleeps 4-5 - Two separate twin bedrooms adjacent to each other, both with bath/wc/balcony and one with additional fold-down single bunk-bed

Room 107 Sleeps 3 - Triple room (double bed with single fold-down bunk) with bath/wc/balcony

Suite 108 - Sleeps 4 Twin bedroom (bath/wc) interconnecting totwin bunk room (wc)

Suite 109 Sleeps 5-6 - 3 separate sleeping areas - twin bunk room connecting to twin bedroom, connecting to lounge with double sofa-bed (suitable for 2 children under 12) sharing bath, separate shower-room and wc

Suite 110 Sleeps 5-6 - 3 separate sleeping areas – as Suite 109 with the edition of a balcony in the lounge area

Suite 111 Sleeps 4-5 - 2 separate sleeping areas – walk-through twin bunk room to twin bedroom (shower) with lounge area and balcony with single sofa-bed (suitable for 1 child under 12), sharing bath/wc

THIRD FLOOR

Rooms 203 & 204 Sleeps 4 - Two separate adjacent bedrooms (one with double bed and one with two single beds) both with bath/wc/balcony

Rooms 205 & 206 Sleeps 4 - Two separate twin bedrooms adjacent to each other, both with bath/wc/balcony

Rooms 207 & 208 Sleeps 4-5 - Triple bedroom (double bed & single fold-down bunk) with balcony, opposite twin bedroom, each with bath/wc

FOURTH FLOOR

Suite 209 Sleeps 5-6 - Double bedroom and twin room (single bed and single fold-down bunk) with small kitchenette and separate lounge with double sofa-bed (suitable for two children under 12) sharing bath and wc. (The suite is under eaves).

NB: The ‘pairs’ of rooms shown are either adjacent to or opposite each other, but are not interconnecting. Reduced under-occupancy supplement of applies when a family of 3 share 2 twin rooms.

Fine Cuisine at Chalet Hotel Mariandre

Includes a skiers' buffet breakfast to start your day, afternoon tea to welcome you 'home', and 3 course evening meals with wine and coffee to complete the evening six days a week.

For six days of the week in the staff prepare all your meals for you as described. The majority of parents feel that young children can inhibit the dinner-party atmosphere at evening meals, especially if they are over-tired, so children under 13 years are served High Tea at around 5.30pm. They are not then permitted to join adult dinner, as they are generally happier either getting some rest ready for tomorrow’s adventures, or if 6 years old or more, joining our child care staff in Cocoa Club.

On their one day off per week, a full buffet breakfast will still be served to you as normal. That evening, you and your family then have the chance to eat out in one of the local cafés or restaurants, which your Rep will be happy to help you arrange.

Breakfast

A good breakfast is essential on a ski holiday, so we provide both a cooked breakfast including your choice of bacon, eggs, sausages and beans, as well as a continental selection with a choice of cereals or porridge, fruit juices, plentiful tea, coffee and bread (and croissants in France), cold meats, cheese and preserves, which is normally presented buffet-style for you to help yourself.

Piste Picnics

Our Chalet Hotel teams can also prepare a packed lunch for you on request, at a small local charge. For those keen to keep their Eurospending to an absolute minimum, this is the ideal way to keep your costs down!

Afternoon Tea

The traditional ‘welcome home’ after a day on the slopes will be laid out for you, ready for your return, every day except the team’s one day off each week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake – featuring a selection of cakes for you to choose from.

Children’s High Tea

High Tea provides children under 13 with a healthy menu, but tailored more towards children’s tastes than our main adult dinner, and puréed food is also always available for infants on request. Parents are asked to accompany their children under 36 months at High Tea please, whilst children from 3-12 years will be supervised by staff.

Adult Dinner

Dinners for adults (and children 13 and over only) start with an apéritif, followed by an appetiser, main course and dessert or cheese board to top it all off. The meal is accompanied by a choice of wines, unlimited during the meal service, with freshly chilled water also always available, and followed by complimentary coffee or tea with to round off your evening.

These ‘Culinary Choice’ adult dinners six nights per week, comprising five courses, with a choice of menu for your enjoyment. Adults (and children 13 and over only) will be asked to choose their evening meals at breakfast for that evening, from a choice of two or three varied dishes, changing each day, always including a vegetarian option for each course.

Special Diets

Vegetarian options are always on our ‘Culinary Choice’ menu in our Chalet Hotels, and are available in our chalets if you advise us in advance. Other special diets can generally be catered for at a cost of £35 per person per week. Any dietary requirements must be advised to us at the time of booking in order for us to be fully prepared.